EN 
ES 
Signature Cocktails
Kagoshima fashioned
This is the perfect match between Peruvian Black Whiskey, made from black corn, and Kagoshima Wagyu beef of A5 quality. The Old Fashioned taken to another level, enhancing the orange notes and reducing the alcohol content of the cocktail to make it suitable for all palates. Its smoky notes, produced by the whiskey barrel wood, give the cocktail a balance that will delight those looking for an after-dinner cocktail or an aperitif to start their experience at La Cuadra de Salvador.
Legado escanciado
The tradition and culture of each of the spirits and liquors used in this cocktail come together to give the drink the matices of years of evolution and development applied in its preparation, seeking a balance that evolves as the cocktail progresses.
Chicha Sour
Already a classic at La Cuadra de Salvador, this traditional cocktail has been fusioned with another recurring ingredient in Peruvian cuisine: chicha morada. A cocktail balanced between sweet and sour, it offers a spicy and smooth flavour.
Punkin Mary
Our punkiest version of the Bloody Mary combines the best of pumpkin with chipotle chilli in this cocktail, seeking an umami and slightly spicy flavour. Ideal for stimulating the appetite or accompanying one of our meats at La Cuadra de Salvador.
Un Primer Paso
Fresh and surprising, this cocktail will make whisky sceptics rediscover a new flavour, perfect for those who want to get started in the world of whisky or are looking for a drink that is not too overpowering. The first, but not the last.
Inti
In honour of the Sun God, Inti. Spicy and citrus flavours in a stunning cocktail, which combines the benefits and flavour of turmeric with Ginarte's 13 botanicals to create an original experience that transports you to the Intiraymi festivities.
La Confesión de Don Juan
Previously called El Secreto de Don Juan, the evolution of this cocktail led us to his confession... It didn't like blueberries. In this twist on one of our most iconic cocktails, we replaced the blueberry flavour with peach. With winey and creamy notes, it's an ideal choice if you enjoy pastries.
Punchao
An allegory to sensory pleasure and tropical flavours. Complex fruity and smoky flavours give rise to this sweet and sour combination that transports you to another place. Created as a pairing for our Tomahawk steak, it turns the gastronomic offering into a complete experience.
Qomer Kallpa
Green Force, a fruity and citrusy blend. Thanks to the combination of Polot Naturera and Ginarte, we obtain an elegant and fresh flavour that evokes the Andean sensation from which it takes its name. Grapes and apples are processed in various ways to bring out their best in this blend that will make you want to repeat.
Blue Oyster Cult
The need to move away from conventional flavours has given rise to a salty, umami cocktail focused on hedonism. The oyster flavour, which is not at all overpowering, combines with notes of Red Bull Ice.
Accompanying oysters that take this experience to unexpected heights.
Orígenes
Peruvian cuisine joins forces with Madrid's cocktail scene to bring a new flavour that will delight lovers of spicy and tropical flavours. Inspired by the sarza criolla, we have created a cocktail that you can enjoy with every sip, revealing all its matices.
Resurdimento
This cocktail pays tribute to one of the most important movements in Galician cultural history. Using a detox liqueur made from grapes, basil and ginger as its base, it is a fresh reinterpretation of the region's traditional liquors. Ideal for replacing the typical shot of herbs and daring to try new flavours at the end of the meal.
Tequila y manto
No menu would be complete without an allegory to this classic cocktail, as legendary as the Paloma. In this case, we give it a twist by incorporating aguaymanto, thus giving the cocktail its own identity, which will evoke that much sought-after Paloma, but with previously unseen matices.
Huacatay Spirit
A spritz that can be enjoyed by both adults and children, with floral flavours that evoke a moment of freshness and calm. Served with our homemade green tea soda, creating a unique sensation with every sip.
Chicha Sour (0,0)
Enjoy our non-alcoholic version, made from our authentic chicha morada.
Classic Cocktails
Tinto de verano
Sangría
Aperol Spritz
Hugo
Manhattan
Pisco Sour
Maracuyá Sour
Chilcano
Mai tai
Expresso Martini
Negroni
Moscow Mule
Margarita
Dry Martini
WATER
Aquabona (Still)
Aquabona (Sparkling)
SOFT DRINKS
Red Bull
Red Bull Zero
Red Bull Ice
Coca-Cola
Coca-Cola Light
Coca-Cola Zero
Coca-Cola Zero Zero
Aquarius lemon
Nestea lemon
Fanta orange
Fanta lemon
Schweppes orange
Schweppes Soda
Schweppes lemon
Schweppes Selection Ginger Ale
Schweppes Selection Hibiscus
Schweppes Selection Pomelo
Schweppes Selection Tonic
JUICES
Pineapple
Peach
Apple
BEERS
Heineken (glass)
Heineken
Heineken 0.0%
El Águila unfiltered (glass)
El Águila
Amstel alcohol free 0.0%
18/70 La Rubia
Cruzcampo gluten free
Paulaner H.Weissbier
COFFEE
With Milk
Cortado
Italian
Black
Double Black
American
Bonbon
Carajillo with Brandy
With Baileys
On the rocks
Té & infusiones
Earl grey
English breakfast
White
Lemon Green
Pennyroyal Mint
Blue Moon Africa
Chamomile
Signature Cocktails
Sumaq Berry
Thanks to the particularity of Tanqueray, we have created a drink balanced between sweetness and citrus, obtaining an unctuous result, perfect for pairing with picarones.
El Secreto de Don Juan
The mysterious secret of Don Juan combines gin with notes of orange and vermouth rosso, creating an astringent and citrusy blend. A perfect coffee substitute for an unforgettable after-dinner drink.
Criollo
Balanced with citrus and aromatic character. So fruity and vibrant it will transport you to a jungle sunset.
Black Old Fashioned
Our version of the Old Fashioned is slightly abrasive and alcoholic, perfect both to whet the appetite and to top off the after-dinner drink.
Capitán Salvador
A blend of pisco Italia and muscatel, vermouth rosso and simple syrup fuses into an aromatic and balanced proposal, perfect to enjoy at any time.
Tropical de Los Andes
Refreshing, fruity and spicy, with Ron Don Papa Baroko. A long and balanced drink, perfect as an alternative to the Piña Colada.
Chicha Sour
A tribute to Peruvian tradition, perfect with fatty meats. The fusion of pisco sour and chicha morada creates a refreshing blend with notes of cinnamon and cloves.
Black Penicillin
A different twist on the classic Penicillin. Black Whiskey is balanced by honey, while ginger and mustard accentuate a subtle but vibrant spiciness. An intense, citrusy, alcoholic blend.
Brisa del Altiplano
Sweet, light and perfect to end the experience as a dessert. A refreshing mocktail that combines tropical juices with a juices with a non-alcoholic herbal distillate.
Amanecer Imperial
Evoking the freshness of the Andes, this fizzy mocktail of tropical juices is refreshing and citrusy.
Mar de Fuego
Our interpretation of the Bloody Mary, recommended for pairing with fish such as salmon tartare, enhancing its freshness and flavour. Slightly spicy and smoky.
Inti
Paying homage to the Sun God of the Inca culture, London Dry Tanqueray, along with fruits and spices, creates a smooth blend with a touch of sweetness.
En el clavo
A journey of flavours from the Philippines to Peru to Spain, thanks to the spicy notes of Don Papa Rum. The experience is defined at the table, where you can ‘hit the nail on the head’ by choosing between three versions: citrus, sweet or to the chef's taste.
White Peruvian
A reinterpretation of the classic White Russian with a Peruvian soul, thanks to the pisco acholado. Sweet, creamy and perfect to end the experience as a dessert.
Tequila y manto
A tropical twist on the classic Paloma, made with Don Julio Blanco, aguaymanto and grapefruit soda. Bitter, fruity and refreshing, it pays homage to vibrant and exotic flavours.
Johnnie & Sour
A refined creation of Johnnie Walker Black Label and an elegant layer of red wine. Intensity, freshness and smoothness, full of character and distinction.
Punchao
It's the perfect pairing for our Tomahawk: fresh, smooth and smoky.
*You can choose the egg white option to increase the smoothness and seal in flavours and aromas.
Orígenes
A cocktail that awakens the palate from the first sip. Its umami profile, with a delicate spicy and salty touch, makes it the ideal opening for a memorable gastronomic journey.
Classic Cocktails
Tinto de verano
Hugo
Aperol Spritz
Pisco Sour
Maracuyá Sour
Mai Tai
Chilcano
Expresso Martini
Moscow Mule
Negroni
Margarita
Manhattan
WATER
Bezoya (Still)
Pedras (Sparkling)
SOFT DRINKS
Coca-Cola
Coca-Cola Light
Coca-Cola Zero
Coca-Cola Zero Zero
Aquarius lemon
Nestea lemon
Fanta orange
Fanta lemon
Schweppes orange
Schweppes Soda
Schweppes lemon
Schweppes Selection Ginger Ale
Schweppes Selection Hibiscus
Schweppes Selection Pomelo
Schweppes Selection Tonic
Red Bull
JUICES
Pineapple
Peach
Apple
BEERS
Heineken (glass)
Heineken
Heineken 0.0%
El Águila unfiltered (glass)
El Águila
Amstel alcohol free 0.0%
18/70 La Rubia
Cruzcampo gluten free
Paulaner H.Weissbier
COFFEE
With Milk
Cortado
Italian
Black
Double Black
American
Bonbon
Carajillo with Brandy
With Baileys
On the rocks
Té & infusiones
Earl grey
English breakfast
White
Lemon Green
Pennyroyal Mint
Blue Moon Africa
Chamomile
*These items may be served raw and/or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of a food borne illness especially when you have a medical condition